How to Prepare Perfect Maize flour pressure cooker cake

Easy recipe, delicious, fresh and tasty.

Maize flour pressure cooker cake. Make sure the pressure release knob is sealed. In this video we have shown you how to make pressure cooker cake without maida,egg,oven. How to make Pressure Cooker Chocolate Cake without oven with stepwise photos.

Maize flour pressure cooker cake Spongy and airy that no one will believe it was made with a cooker! Gluten Free Recipes Vegetarian Recipes Cake Flour Sponge Cake Let Them Eat Cake Indian Food Recipes Cheesecake Muffins Yummy Food. Making cheesecake in the pressure cooker is THE BEST method. You can cook Maize flour pressure cooker cake using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Maize flour pressure cooker cake

  1. It's 2 cups of maize flour -.
  2. You need 2 nos of egg -.
  3. It's 2 cups of sugar -.
  4. Prepare 1 tsps of baking powder -.
  5. It's 1 tsps of vanilla essence -.
  6. Prepare 3/4 cup of milk water and -.
  7. It's 60 gms of butter -.

Long time ago I had posted a sponge cake using corn starch the cake turned out super hit, the cake had a. To make pressure cooker rava cake, combine the semolina, cardamom powder and powdered sugar in a deep bowl and mix well using a spoon. Open the lid and check the cake with help of. And this gluten helps create structure and determine texture in your final baked good.

Maize flour pressure cooker cake step by step

  1. Take a bowl which is wide open..
  2. Add sugar and butter. Mix it well..
  3. Take 2 eggs  and beat it well. Then mix it with butter and sugar..
  4. Add  baking powder,vanilla essence and  maize flour into it. Mix it well.
  5. Then add milk and water to it and make a fine paste..
  6. Apply butter to the cake bowl and transfer the  mixture into it..
  7. Take a pressure cooker add some water in it, place a  plate (which is given along with the pressure cooker) inside the cooker..
  8. Place the cake bowl inside the cooker and close it with the lid (don't put the whistle to it)..
  9. Keep  medium flame and bake it for 30 min. After baking leave it cool for 30 min..

To get the light and airy structure of cakes, you want a flour with very little protein (cake flour). When I first made my decadent chocolate cake, my husband's and daughter's expressions said it all. She says it's one of her "most favorites." Later, I took one of these to our next-door neighbors. Their teenage son, who answered the door. The Best Vegetarian Pressure Cooker Recipes on Yummly