Recipe: Yummy Brad's eye of round steak over jalapeño cheddar polenta

Brad's eye of round steak over jalapeño cheddar polenta. See great recipes for Brad's eye of round steak over jalapeño cheddar polenta too! Round Steak Recipes See how to cook round steak, including top-rated recipes for the slow cooker, oven, and skillet. Also Known As: Beef Round Eye Round Steak.

Create a burst of Mediterranean flavor with lean beef steaks and bright and flavorful salsa made from artichokes, roasted red peppers and fresh basil. (Boneless steak, such as round steak,. egg noodles. Place beef eye round steaks in ziploc bag; add sherry,. Carve steak into thin slices; arrange over noodles. You can have Brad's eye of round steak over jalapeño cheddar polenta using 26 ingredients and 8 steps. Here is how you cook it.

Ingredients of Brad's eye of round steak over jalapeño cheddar polenta

1. Prepare 6 of eye of round steaks.
2. Prepare of Sea salt.
3. You need of White pepper.
4. Prepare of Montreal steak seasoning.
5. You need 1 of LG onion, cut into long thin strips.
6. You need 1 lb of crimini mushrooms, sliced thin.
7. Prepare 2 cloves of garlic, minced.
8. Prepare 1/4 cup of cream sherry.
9. It's 1 stick of butter, divided.
10. It's 4-6 sprigs of fresh rosemary.
11. Prepare of For the polenta.
12. Prepare 1/4 cup of minced onion.
13. Prepare 3-4 of large jalapeños, seeded and minced.
14. You need 3 cups of water.
15. Prepare 1 cup of whole milk or half&half.
16. Prepare 2 tsp of granulated chicken bouillon.
17. Prepare 1 pinch of Cajun spice.
18. You need 1 cup of shredded white cheddar.
19. Prepare 1 cup of yellow corn meal.
20. You need of For the cauliflower.
21. You need 1 of LG head cauliflower, cut into florets.
22. It's 2 tbs of oil.
23. Prepare of Cajun spice.
24. Prepare of Garlic powder.
25. It's Pinch of sea salt.
26. You need of Louisiana hot sauce.

Description: A lean and economical cut. The eye of round steak also known as eye steak is one of the leanest cut of meat. It is flavorsome but can turn tough and chewy if not cooked properly. Given below are two delicious eye of round roast recipes.

Brad's eye of round steak over jalapeño cheddar polenta instructions

1. Cover both sides of the steaks with sea salt, white pepper, and Montreal seasoning. Set aside.
2. Cut cauliflower into florets. Drizzle oil and sprinkle seasonings to taste over them. Toss to coat. Place in a baking dish and roast at 375 until tender. When done, add hot sauce to taste..
3. For the steaks, heat a fry pan over medium heat. Add.
4. Melt 3 tbs butter in a frying pan. Saute mushrooms, onion, and garlic over medium low heat until carmelized. When carmelized, turn heat up to medium and add sherry. Deglaze until all liquid is reduced..
5. Start steaks and polenta at the same time..
6. Heat a frying pan over medium heat. Add a touch of oil. Sear steaks on one side. About 3-4 minutes. When nice and browned on one side, flip. Add 3 tbs butter and rosemary sprigs to the pan. Baste with a spoon for 3 or 4 minutes again. Remove when steaks are medium rare. Let steaks rest 3 minutes..
7. At the same time in a saucepot, saute the onion and jalapeños for the polenta. Just until onions become translucent. Do not brown. Add water, milk, bouillon, and spices. Bring to a boil. When boiling, slowly whisk in cornmeal. Reduce heat to low. Cook until you have a smooth polenta with no lumps or gritty texture. Add cheese and mix well..
8. To plate, place polenta on the bottom. Put a steak on top. Spoon a little of the pan juice over it. Cover with sautéed mushrooms and onion. Serve cauliflower on the side. Serve immediately. Enjoy..

The number of ingredients required for making both these dishes is relatively less and it. Eye of round and cubed round steak. I know this is blasphemy on a smoking forum but the way I like it is coated in flour and fried in a skillet. Ive been really trying to watch what I have been eating and figured the eye of round steak were cheap and looked lean. Well I got home threw some rub on them.