Simple Chocolate Mousse.
You can cook Simple Chocolate Mousse using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Simple Chocolate Mousse
- Prepare 1 tbsp of Instant Coffee.
- Prepare 2/3 cup of Hot Water.
- You need 3 cup of Semi-Sweet Chocolate Chips.
- It's 1 liter of Frozen Whipped Topping, defrosted.
Simple Chocolate Mousse instructions
- In a large microwave safe bowl dissolve coffee in hot water.
- Add chocolate chips and microwave for 60 Seconds on high or until the chips are melted.
- Stir until smooth. Set aside for 3 to 5 minutes stirring occasionally until warm to the touch.
- Stir in 25 ml of the frozen whipped topping..
- Fold in remaining whipped topping. Pour into serving dishes and refrigerate for 30 minutes or until serving. May be refrigerated overnight.