Recipe: Delicious White Chocolate Orange Mousse Parfat

White Chocolate Orange Mousse Parfat. White chocolate pudding mix is lightened with whipped topping and flavored with a touch of orange peel for an easy, elegant dessert. Velvety smooth and rich chocolate mousse layered over chocolate cake, caramel sauce and raspberries. This decadent dessert parfait is fit for an elegant and romantic dinner!

Fold in the cream with the zest and liqueur mix. Spoon the mixture into the prepared tin, cover with clingfilm and freeze overnight. Fold in the egg-whites into the chocolate mixture. You can have White Chocolate Orange Mousse Parfat using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of White Chocolate Orange Mousse Parfat

1. Prepare 150 grms of White Chocolate.
2. Prepare 200 grms of Whipped Cream.
3. You need 100 ml of Orange juice.
4. You need 2 of egg whites.
5. It's 2 of egg yolks.
6. It's 1/4 cup of Castor sugar (in cream).
7. Prepare 1/4 cup of sugar (in yolks).
8. You need of Orange jellies (decorations).
9. You need of Chocolates (decorations).
10. It's 1 tsp of orange zest (decorations).
11. Prepare of Frothy Coffee (serving).

Another white chocolate option is this delicious parfait, made with white chocolate mousse, orange juice, and navel oranges. Want your layered dessert to be a little lighter? Without cleaning the bowl or whisk, whip the heavy cream and the remaining tablespoon of sugar until firm. The rich mousse is really the star of this parfait.

White Chocolate Orange Mousse Parfat instructions

1. Melt white chocolate. Mix egg yolks with orange juice and sugar..
2. Cook untill thick and let it cool. Beat egg whites add cooled egg yolk mixture in ginger garlic whites..
3. Add white chocolate in egg whites. add cream in a bowl with castor sugar and beat till whipped..
4. Add whipped cream into eggs mixture and mix till combine. Set Mousse in dessert cups..
5. Decorate with orange zest, orange jellies and chocolates..
6. White Chocolate Mousse is ready. Chill before serve..

It has a hint of orange flavor mixed with the cheesecake and whips up light and airy. The fudge and crushed cookies are perfect compliments to this mousse. This is fancy enough for a special occasion, but easy enough to serve every d. Spoon mixture into parfait or wine glasses. A sweet and salty parfait made with layers of heavenly peanut butter mousse and dark chocolate ganache, and optional layers of peanuts, brownies, and more.