Recipe: Delicious AMIEs Thick Hot CHOCOlate Coffee (Bicerin)

Easy recipe, delicious, fresh and tasty.

AMIEs Thick Hot CHOCOlate Coffee (Bicerin).

AMIEs Thick Hot CHOCOlate Coffee (Bicerin) You can have AMIEs Thick Hot CHOCOlate Coffee (Bicerin) using 5 ingredients and 2 steps. Here is how you achieve that.

Ingredients of AMIEs Thick Hot CHOCOlate Coffee (Bicerin)

  1. Prepare 160 grams of dark chocolate, chopped.
  2. You need 500 ml of fresh milk.
  3. It's 4 tsp of cornstarch.
  4. You need 4 of small cup (tazzina) coffee espresso.
  5. Prepare 200 ml of whipped cream.

AMIEs Thick Hot CHOCOlate Coffee (Bicerin) instructions

  1. Heat the chocolate over medium heat in a double boiler. When the chocolate starts to melt, immediately lower heat. Gradually add the milk and cornstarch, stirring constantly, until mixture thickens..
  2. Pour the drink into individual transparent cups and add the coffee espresso into each cups. If desired, decorate with whipped cream before serving. Serve hot!.