Dalgona cold coffee. Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. The combination of cold milk and the bittersweet coffee is absolutely delicious. Originating in South Korea, Dalgona coffee is made from just three ingredients — instant coffee, sugar, and water.
First and foremost rule of making Dalgona Coffee is that use high-quality coffee powder for beating.
The colour of your coffee will depend a lot on the richness of coffee powder.
To make dalgona coffee, you'll need instant coffee, granulated sugar, hot water, and the milk of your choice (plant-based is a-OK).
You can have Dalgona cold coffee using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Dalgona cold coffee
- You need 1 tsp of coffee powder.
- You need 4 tsp of sugar.
- It's 2 tsp of hot water.
- It's 3 spoon of whipped cream.
- You need 1/2 glass of full cream milk.
- Prepare As needed of Silver or golden balls for Garnish.
- Prepare As needed of Ice cubes.
Scoop the mixture out of the bowl and place it on top of the cold milk. Enter: this simple, impressive dalgona coffee recipe. Dalgona coffee is going viral during the coronavirus pandemic. Here's how to make it with instant Next, pour cold milk into a glass and add ice cubes.
Dalgona cold coffee step by step
- Take a bowl add coffee powder sugar hot water mix well then beat with beater or whisker if not available then beat with spoon until it will thick.
- Now take a glass add ice cube 2,3 put milk in glass upto 1/2 part fill then put coffee mix prepare before.
- Now whipped cream then put it on coffee mix then whipped cream garnish with silver and golden balls our dalgona Cold coffee with whipped cream is ready to serve..
Finally, spoon the whipped coffee into the glass. The texture of this creamy coffee mixture is reminiscent of the popular Korean street food snack called Dalgona (or ppogi) which comes together when you heat. Dalgona Coffee is a type of instant coffee drink prepared by whipping together instant coffee, granulated white sugar and hot water until stiff then topped over hot or cold glass of milk. Dalgona coffee a.k.a creamy coffee is South Korea's latest coffee trend. It only takes five simple ingredients to transform your everyday cup of coffee into a cafe-worthy cuppa.