Recipe: Delicious Espresso Hot Chocolate Fudge Sauce

Espresso Hot Chocolate Fudge Sauce.

You can have Espresso Hot Chocolate Fudge Sauce using 9 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Espresso Hot Chocolate Fudge Sauce

1. Prepare 1/2 cup of whipped cream.
2. You need 2 tbsp of honey.
3. Prepare 2 tbsp of brown sugar.
4. Prepare 1/4 cup of hot espresso or strong coffee.
5. You need 1/4 cup of cocoa powder.
6. You need 1/4 tsp of salt.
7. You need 200 g of dark chocolate, chopped.
8. Prepare 2 tsp of unsalted butter.
9. Prepare 1 tsp of vanilla essence.

Espresso Hot Chocolate Fudge Sauce step by step

1. In a heavy bottomed sauce pan, place cream, espresso, brown sugar, cocoa powder and salt..
2. Heat the ingredients on a low flame and bring it to a boil, stirring continuously until sugar dissolves..
3. Boil it for 5 minutes, stirring occasionally..
4. Remove from the heat. Add Chocolate little at a time and stir until it melts..
5. Add the butter and stir well..
6. Add the vanilla essence and stir again..
7. Serve with your desserts..
8. Allow it to cool completely..
9. Pour it into an airtight container and store it in the fridge..
10. It can be refrigerated upto 2 weeks..