Dalgona coffee ☕️. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Dalgona is a popular Korean street candy similar to toffee or honeycomb but its Iced Coffee version is what has been trending across social media. Забудьте о латте, капучино и рафе. В режиме изоляции неожиданную популярность приобрел дальгона-кофе. Take your coffee beans (or even ground coffee) and dump one scoop back into your coffee grinder. post, apart from the traditional dalgona coffee, i have also shown another variation with cocoa powder which is gaining a lot of popularity these days. anyway, before wrapping up the post i would like to add.

First and foremost rule of making Dalgona Coffee is that use high-quality coffee powder for beating. The colour of your coffee will depend a lot on the richness of coffee powder. Dalgona coffee is named after a famous Korean street candy of the same name-in Korea, they call it ppopgi. You can cook Dalgona coffee ☕️ using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Dalgona coffee ☕️

Prepare 2 tbsp of coffee powder.
It's 2 tbsp of sugar.
Prepare 2 tbsp of hot water.
You need 1 cup of milk.
It's 5-6 of Ice cubes (optional).

The dalgona as a candy is similar to toffee or honeycomb that's placed on a stick, but the.

Dalgona coffee ☕️ instructions

Mix all the items and whisk them together with a hand blender or electric blender. The only difference using them is time..
So for electric blender it will take upto 5-8 minutes for the creamy texture output, whereas for hand blender/ mixer it will take upto 15 minutes..
After getting this whipped coffee(creamy texture) add it to a cup of milk(you can use ice cubes if you like it chilled).
And serve it sprinkling some coffee powder on the top..
Tadaaa!! The trending coffee is ready to slurp 😋.