Cold dalgona coffee. In this video I have made cold coffee. Enjoy this homemade Dalgona coffee recipe without mixer or machine from my kitchen and let me know how was it in the comment section below. Originating in South Korea, Dalgona coffee is made from just three ingredients — instant coffee, sugar, and water.
If you find your Dalgona Coffee a bit too bland, you can always opt to mix it up a bit with variations of your own.
To make dalgona coffee, you'll need instant coffee, granulated sugar, hot water, and the milk of your choice (plant-based is a-OK).
Scoop the mixture out of the bowl and place it on top of the cold milk.
You can have Cold dalgona coffee using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cold dalgona coffee
- You need 1 teaspoon of coffee.
- You need 2 teaspoon of sugar.
- You need 1 tablespoon of luke warm water.
- You need 1 cup of Milk.
- It's of Ice cubes 5 to 6.
Dalgona Coffee is a type of instant coffee drink prepared by whipping together instant coffee, granulated white sugar and hot water until stiff then topped over hot or cold glass of milk. Enter: this simple, impressive dalgona coffee recipe. Dalgona coffee is going viral during the coronavirus pandemic. Here's how to make it with instant Next, pour cold milk into a glass and add ice cubes.
Cold dalgona coffee instructions
- In a bowl, add 1teaspoon coffee, 2 teaspoon sugar and 1tablespoon luke warm water and whisk it with a whisker a hand blender or even with a spoon. Mix the ingredients until it becomes thick,creamy and fluffy..
- Then in a mug add milk and add ice cubes in it.
- Then put the coffee mix that we have already maken ln the top of mix.
- Yaaay!!!! Your delicious cold dalgona coffee is ready!!!!!!!.
Finally, spoon the whipped coffee into the glass. Dalgona coffee a.k.a creamy coffee is South Korea's latest coffee trend. It only takes five simple ingredients to transform your everyday cup of coffee into a cafe-worthy cuppa. A South Korean blend - the Dalgona coffee is now on everyone's Insta stories, friends are sharing the recipe on In a glass, pour cold milk with ice and then add the frothy coffee mixture on top of the milk! Take your coffee beans (or even ground coffee) and dump one scoop back into your coffee grinder.