Dalgona coffee ☕️. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Dalgona is a popular Korean street candy similar to toffee or honeycomb but its Iced Coffee version is what has been trending across social media. Забудьте о латте, капучино и рафе. В режиме изоляции неожиданную популярность приобрел дальгона-кофе. Take your coffee beans (or even ground coffee) and dump one scoop back into your coffee grinder. post, apart from the traditional dalgona coffee, i have also shown another variation with cocoa powder which is gaining a lot of popularity these days. anyway, before wrapping up the post i would like to add.

First and foremost rule of making Dalgona Coffee is that use high-quality coffee powder for beating. The colour of your coffee will depend a lot on the richness of coffee powder. Dalgona coffee is named after a famous Korean street candy of the same name-in Korea, they call it ppopgi. You can have Dalgona coffee ☕️ using 4 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Dalgona coffee ☕️

You need 1 of . Coffee 2 tablespoons.
It's 2 of . Sugar 2 tablespoons.
Prepare 3 of . Hot water 2 tablespoons.
It's 4 of . Half glass of milk.

The dalgona as a candy is similar to toffee or honeycomb that's placed on a stick, but the.

Dalgona coffee ☕️ step by step

In a clean bowl add the coffee powder, sugar and hot water and mix together with a whisk, mixer or spoon, until the mixture gets puffy and light brown texture..
Get a clean glass add the milk, and top it with the Puffy coffee mixture. Can be served hot or cold. Enjoy!.