Recipe: Yummy Dalgona coffee

Easy recipe, delicious, fresh and tasty.

Dalgona coffee. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. Don't worry about being bored because there is dalgona coffee that makes you happy!

Dalgona coffee He learned about dalgona coffee through 서담SEODAM's YouTube, and he isn't surprised that it's According to Joben, one thing he likes about the dalgona coffee trend is how everyone has made it. Making dalgona coffee is super easy and will give you the chance to join a global community of To make dalgona coffee, you'll need instant coffee, granulated sugar, hot water, and the milk of your. Enter: this simple, impressive dalgona coffee recipe. You can cook Dalgona coffee using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Dalgona coffee

  1. It's 2 tsp of coffee.
  2. It's 2 tsp of sugar.
  3. You need 3 tsp of water.
  4. Prepare 2 cups of milk.

The dalgona coffee recipe works best with an electric mixer. Using a standard mixer on a medium setting, I made the coffee in about three minutes. post, apart from the traditional dalgona coffee, i anyway, before wrapping up the post i would like to add some more tips, suggestions and variations to dalgona coffee recipe. firstly, in this recipe post, i. Dalgona coffee is named after a famous Korean street candy of the same name-in Korea, they call To make dalgona coffee: You mix the instant coffee, white sugar, and hot water together and whisk.

Dalgona coffee step by step

  1. Add all ingredients in a small bottle. Keep shaking it till it changes colour to little creamish.
  2. After this add this mixture to a bowl and keep stirring it till it changes to a foam-like structure..
  3. Boil milk. And add it in a glass. Put the coffee mixture on the milk..
  4. Yummy dalgona coffee is ready..