Chilled Dalgona Coffee. The current variant or form that is globally known as Dalgona coffee (with whipped mix on top and milk at bottom) is distinctively South. This recipe has been a mega-hit on Korean social media! Dalgona is the Korean word for sponge toffee.
Sở hữu diện mạo siêu lung linh, hương vị đậm đà cùng cách thực hiện đơn giản, Café Dalgona là lựa. Dalgona Coffee (달고나커피), thức uống có vẻ ngoài xinh xắn, dưới là lớp sữa, trên là lớp cà phê đặc mịn như bông. Nổi bật trong số đó trong thời gian gần đây là Dalgona Coffee (달고나커피), thức. You can cook Chilled Dalgona Coffee using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chilled Dalgona Coffee
- It's 2 cups of chilled Milk.
- It's 1 tsp of powdered sugar.
- Prepare 2 tsp of instant coffee.
- You need 2 tsp of sugar.
- It's 2 tsp of hot water.
Chilled Dalgona Coffee instructions
- Take a bowl add coffee, sugar and water. Whisk it..
- Whisk it will become liquidity. Whisk more get light coloured. Whisk more will get more lighter in colour and got creamy..
- Take chilled milk in a glass add powdered sugar mix it. Drop the coffee thick creamy mixture on it. Will float on milk..
- Sprinkle some chocolate powder and enjoy chilled cold coffee..