How to Prepare Tasty Dalgona coffee

Easy recipe, delicious, fresh and tasty.

Dalgona coffee. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. If you find your Dalgona Coffee a bit too bland, you can always opt to mix it up a bit with variations of your Here's a couple that we found that flawlessly goes hand-in-hand with your Dalgona Coffee mix!

Dalgona coffee Enter: this simple, impressive dalgona coffee recipe. The dalgona coffee recipe works best with an electric mixer. Using a standard mixer on a medium setting, I made the coffee in about three minutes. You can cook Dalgona coffee using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Dalgona coffee

  1. You need 2 teaspoon of nescafe.
  2. It's 1 tablespoon of sugar.
  3. You need 2 sachets of peak milk.
  4. It's of Hot water.
  5. It's of Cold water.

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Dalgona coffee instructions

  1. Combine your nescafe and sugar together..
  2. Add hot water and mix using hand mixer or whisker until it is fluffy and light. Keep aside.
  3. In a different cup mix your milk with cold water.
  4. Pour it in a transparent cup and top it with your mixed coffee.
  5. You can garnish it with coffee. Enjoy 😋.

In case you haven't encountered it yet, Dalgona Coffee is a coffee trend that people are currently going crazy over on.