Recipe: Tasty Dalgona cold coffee

Easy recipe, delicious, fresh and tasty.

Dalgona cold coffee. Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. The combination of cold milk and the bittersweet coffee is absolutely delicious. Originating in South Korea, Dalgona coffee is made from just three ingredients — instant coffee, sugar, and water.

Dalgona cold coffee First and foremost rule of making Dalgona Coffee is that use high-quality coffee powder for beating. The colour of your coffee will depend a lot on the richness of coffee powder. To make dalgona coffee, you'll need instant coffee, granulated sugar, hot water, and the milk of your choice (plant-based is a-OK). You can have Dalgona cold coffee using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of Dalgona cold coffee

  1. You need 2 tsp of Coffee powder.
  2. You need 3 tsp of sugar.
  3. It's 2 tsp of warm water.
  4. You need 200 ml of mil.
  5. Prepare some of Ice cubes.
  6. You need as required of Coffee powder for sprinkle.

Scoop the mixture out of the bowl and place it on top of the cold milk. Enter: this simple, impressive dalgona coffee recipe. Dalgona coffee is going viral during the coronavirus pandemic. Here's how to make it with instant Next, pour cold milk into a glass and add ice cubes.

Dalgona cold coffee step by step

  1. Take one bowl..
  2. Add coffee and in bowl and warm water..
  3. Mix together whip for 15-20 mins continuously..
  4. Coffee mixer coloured change after Like whipped Cream.
  5. Take a glass add some ice cubes..
  6. Then add cold milk in glass..
  7. Take one piping bag and add in whipped coffee..
  8. Dalgona whipped cream serve on top of milk..
  9. For garnishing sprinkle coffee power.
  10. Ready your dalgona coffee.

Finally, spoon the whipped coffee into the glass. Dalgona Coffee is a type of instant coffee drink prepared by whipping together instant coffee, granulated white sugar and hot water until stiff then topped over hot or cold glass of milk. The texture of this creamy coffee mixture is reminiscent of the popular Korean street food snack called Dalgona (or ppogi) which comes together when you heat. Dalgona coffee a.k.a creamy coffee is South Korea's latest coffee trend. It only takes five simple ingredients to transform your everyday cup of coffee into a cafe-worthy cuppa.