Recipe: Yummy Melt In Your Mouth Fudge

Melt In Your Mouth Fudge.

You can cook Melt In Your Mouth Fudge using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Melt In Your Mouth Fudge

1. Prepare 3 cup of Sugar.
2. Prepare 3/4 cup of Butter.
3. It's 1 can of 14 oz EAGLE brand sweetened condensed milk.
4. Prepare 12 oz of Semi-sweet chocolate chips.
5. It's 1 each of 7 oz jar jet puffed marshmallow cream.
6. Prepare 1 tsp of Vanilla.
7. You need 4 each of Squares chocolate almond bark.

Melt In Your Mouth Fudge step by step

1. Bring sugar, milk, and butter to a rolling boil on high heat. Stir constantly! Temperature must reach 200*.
2. Place on medium heat and add Almond bark, marshmallow, chocolate chips, and vanilla..
3. Stir until melted. Turn off heat and pour into foil container or dish..
4. Cool at least an hour or two before cutting..