Recipe: Delicious Valentines chocolates

Valentines chocolates. Grab the tastiest Valentine's Day candy and chocolate — like Crème Brulee flavored white chocolate, or champagne chocolates, or even chocolate that's good for you (yes, you read that correctly)! Experience GODIVA's collection of Valentine's Day gifts, including chocolate covered strawberries, truffles, and Belgian chocolate. Place chocolate into a bowl; add chipotle pepper and salt.

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Ingredients of Valentines chocolates

1. Prepare 1 can of condensed milk.
2. Prepare 1 tbsp of butter.
3. You need 1 tsp of vanilla.
4. You need 2 packages of chocolate chip melts.
5. Prepare 1 packages of white chocolate chip melts.

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Valentines chocolates instructions

1. In a microwaveable bowl melt the white chocolate melts for 2 minutes in 30 second increments mixing and turning after every 30 seconds.
2. In another microwaveable bowl melt the chocolate melts for 2 minute in 30 second increments mixing and turning after every 30 seconds.
3. in a heart shaped tray dripping white chocolate into crisscross patterns onto the heart shape molds.
4. Put them in the freezer for about 2 minutes. Remove tray after the chocolate hardened..
5. lightly brush the molds with chocolate melt until no white chocolate shows. Putting it back into the freezer for another 2 minutes.
6. Repeat step 5 for 3 times.
7. melt 2nd bag of chocolate melts for about 2 minutes in increments of 30 seconds mixing it every time.
8. after completely melted add the butter and condensed milk. Mix until completely desolved (if needed to put back in to the microwave for 30 more seconds).
9. fill in the chocolate covered molds with the chocolate fudge that was just made put into freezer for about 10 minutes..
10. Remove from freezer add the chocolate melt and place back into freezer for 3 minutes.

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