Easiest Way to Cook Delicious How To Melt Baking Chocolate Without A Microwave

How To Melt Baking Chocolate Without A Microwave. This week's video is pure technique, folks! Because my chocolate lace and doily videos stirred up so many questions about how I melt and handle my chocolate. How To Perfectly Melt Chocolate in the Microwave.

Look for bowls marked as being microwave safe on the base or without any metallic designs. Home » Baking School » Baking Techniques » How to Melt Chocolate in the Microwave. The process of melting chocolate in the microwave will work the best when the chocolate is cut into Place the chocolate into a microwave safe bowl and place it in the microwave. You can have How To Melt Baking Chocolate Without A Microwave using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of How To Melt Baking Chocolate Without A Microwave

1. Prepare of Chocolate bar or chocolate chips.
2. You need of Metal Colander...The one used to strain rice and pasta.
3. You need of Heavy cooking pot or sufuria.
4. Prepare of Water.
5. It's of Metal bowl for melting the chocolate.

Perfectly melted chocolate is easy to do if you have the know-how to do it right, even if you don't have the special equipment and only have the. How to Melt Smooth, Silky Chocolate Without a Double Boiler. Note: this simple tutorial can be fine-tuned once you have a feel for how long it takes your microwave oven to melt chocolate. Melting chocolate in a microwave is one of the easiest ways to get a velvety glaze, but you To keep melted chocolate in temper so that when it cools it will once again become snappy and solid at The next rule: use the best quality chocolate you can afford.

How To Melt Baking Chocolate Without A Microwave step by step

1. Place your heavy duty sufuria on the fire with some water on a low flame.
2. Get your strainer or colander ready.
3. Insert it inside your cooking pot. It should fit well.
4. Your chocolate and its metallic metal bowl.
5. Insert it inside the colander and sufuria.
6. I added a little milk(optional).Keep stirring so that it does not stick. Switch off the flame once the water boils.
7. Remove from heat when it melts. Use it immediately before it coagulates.
8. Your chocolate bowl should never be in direct contact with the hot water.

And please avoid using baking chips. Place the chocolate into a microwave-safe bowl. When melting chocolate, you have options. How to Melt Chocolate in a Microwave. Note: Chocolate pieces will retain their shape until you stir them, so don't rely on looks alone.